Chef Demos During The Festival in the Park
Join talented Colorado chefs as they showcase their culinary skills under our Educational Pavilion. Enjoy informational demos and food wine pairing tips as they prepare their appetizers, entrees and desserts right before you!
11:00am-12:15pm | Chef Demo with Devil’s Kitchen | Be inspired by Chef Kenneth Kinser as he creates a mouth-watering masterpiece before your eyes!
12:15pm-1:15pm | Grapes You Need to Know | Join Jenne Baldwin Eaton, former professor of Viticulture & Enology as she showcases and tastes through a few remarkable grape varieties with the crowd!
1:15pm-2:30pm | Build-A-Board: DIY Charcuterie Boards with Nibbles & Sips | Learn to create your own charcuterie board with Nibbles & Sips in this engaging Chef Demonstration!
2:30pm-3:30pm | Riesling Rendezvous | Learn about the versatility of Riesling with Garret Portra of Carlson Vineyards! Taste sweet, semi-sweet and dry varietals in this interactive seminar.
3:30pm-4:45pm | Ice Carving Demo with Food Network Star, Willy Tuz | Watch as Willy creates a masterpiece before your eyes made of ice!